Limpopo PARS 2026 Excellence Awards Celebrate a Decade of Meat Safety, Quality and Abattoir Standards
Farmers Magazine | 23.10.2026 15:13
The Limpopo Department of Agriculture and Rural Development has celebrated excellence in meat safety and quality through the Provincial Abattoir Rating Scheme (PARS) 2026 Excellence Awards, recognising abattoirs that demonstrate strong hygiene practices, regulatory compliance and a commitment to protecting consumers.
