I Stopped Buying Bagged Coleslaw Mix — I Use This Instead (It’s So Versatile)
The Kitchn | 16.08.2026 22:16
People think they only want the broccoli florets, but the stems can actually be the best part. In fact, when peeled and shredded, broccoli stems make an irresistible slaw base — and you don’t even have to do the work yourself. Pre-bagged broccoli slaw is my go-to summer hack for a quick side that can be prepped in minutes, or kept in the fridge for days (the broccoli continues to soak up all the flavor of the dressing as it sits).
