THE FUSE

Do you love mayo, or does the thought of it send you into a condiment-induced tailspin? Several members of my family are avowed mayo-haters, but I love the stuff. How could I not, when I know how incredibly versatile mayonnaise is? It’s not only a spread for sandwiches and the base for delicious potato salads — it’s the secret ingredient to super-moist chocolate cakes and flavorful steaks. Lately, I’ve been reaching for a jar of mayonnaise during dinner prep. It’s the secret to my legendary roasted potatoes.