THE FUSE

Cinnamon rolls are a timeless treat, loved for their soft, fluffy texture and sweet, aromatic cinnamon filling. Traditionally baked in an oven, these indulgent pastries can now be made quickly and conveniently in an air fryer. Air-fryer cinnamon rolls offer a golden, slightly crisp exterior while staying soft and gooey inside, making them perfect for breakfast, brunch, or a sweet snack. With minimal prep time and no need to heat up the whole kitchen, air-fryer cinnamon rolls are a game-changer for busy households.