Conservation Agriculture: Case Studies from South African Farmers
Farmers Magazine | 09.01.2026 16:56
Conservation agriculture (CA) is gaining momentum in South Africa as a sustainable approach to farming. By reducing soil disturbance, maintaining permanent soil cover, and practising crop rotation, CA improves soil health, conserves water, and increases resilience to climate variability. Farmers across the country are adopting these practices with measurable benefits in yield, input costs, and environmental sustainability.
