Research Finds One Of The Most Popular "Sugar-Free" Sweeteners May Increase Cardiovascular Risk
Mind Body Green | 04.09.2026 16:05
As a sugar substitute found in "sugar-free" gum, candy, baked goods, and even toothpaste, xylitol is often seen as a smarter swap for people trying to cut back on sugar. But new research presented at European Society of Cardiology Congress 20261 is raising questions about that assumption, linking high blood levels of xylitol to a greater risk of serious cardiovascular events.
