Growing Saffron in the Eastern Cape: A “Red Gold” Opportunity?
Farmers Magazine | 26.01.2026 20:03
Saffron, often called “red gold” due to its high market value, is emerging as a potential high return crop for farmers in the Eastern Cape. Known for its unique flavor, aroma, and medicinal properties, saffron is one of the most expensive spices in the world. Globally, demand continues to rise, creating opportunities for small scale and commercial growers alike.