THE FUSE

Winter livestock survival in depends heavily on reliable fodder production systems that bridge the feed gap caused by dry, cold months. During winter, natural grazing quality drops sharply, especially in highveld and inland regions where frost reduces pasture growth. Farmers who fail to plan for this period often face weight loss in cattle, reduced milk production, and higher mortality rates in severe cases. Fodder production provides a controlled way to secure feed reserves before winter begins, ensuring livestock maintain productivity and health. It also stabilizes feed costs when market prices for commercial feed increase. A well planned fodder system becomes a critical risk management tool for both small scale and commercial farmers.