THE FUSE

Farmers in Moletjie are taking practical steps to strengthen food security and improve resilience through focused agricultural innovation. The Limpopo Department of Agriculture and Rural Development is working closely with the Agricultural Research Council to support this progress. Their collaboration has brought together farmers, researchers and extension practitioners for the Sorghum Variety Trial Farmer’s Day in Ga-Mphela. This initiative forms part of a broader effort to align local farming practices with scientific research and climate realities. It also reflects a growing commitment to sustainable agriculture that responds directly to community needs.