Vicky Lau’s new Tate opens in Hong Kong with an elegant flourish – step inside
Wallpaper | 03.08.2026 15:35
For chef and restaurateur Vicky Lau, food has never existed in isolation. A lifelong interest in art, craftsmanship and design first drew her to study graphic design in the US, and continues to inform an approach that has helped redefine fine dining in Hong Kong by treating food, architecture and hospitality as inseparable.