THE FUSE

South Africa is taking another important step toward addressing food insecurity by bringing together government leaders and key stakeholders for a two-day roundtable discussion in Pretoria to shape the National Food and Nutrition Security Plan. The initiative reflects a growing commitment to developing practical and coordinated solutions that ensure every South African has reliable access to safe, nutritious and affordable food. Food security remains one of the country’s most pressing priorities as millions of households continue to experience economic hardship and limited access to healthy diets. The discussions recognize that achieving long-term food security requires cooperation across multiple sectors, including agriculture, health, education, social development and the private sector. By encouraging collaboration and shared responsibility, the roundtable aims to build a stronger foundation for a more resilient and inclusive food system.