Move Over, Mac and Cheese: This Award-Winning Chef’s New Boxed Pasta Tastes Like It Came from a Fancy Restaurant
The Kitchn | 08.10.2026 21:30
As much as cooking is one of my main passions in life, I can get just as down with an instant, boxed version of anything. I routinely use instant mashed potatoes, love instant ramen, and make boxed mac and cheese every month or so.
