THE FUSE

Feed efficiency has become one of the most important factors determining the profitability and sustainability of modern livestock farming. Whether you raise broilers, layers, sheep or dairy cattle, feed represents one of the largest operating costs on any farm. Every kilogram of feed that is wasted or poorly utilised directly affects production costs and reduces profit margins. Improving feed efficiency does not always require major investments or expensive technology because small management changes can produce significant financial benefits over time. Understanding how animals convert feed into meat, eggs or milk allows farmers to make better decisions that improve productivity while protecting their bottom line.